Menus
4 slices of assorted fresh raw fish on seasoned rice
$9.95
7 slices of fresh raw fish
$13.95
POPULAR
Boiled green soybeans
$6.95
Steamed shrimp dumplings
$8.50
Fried pork dumplings
$9.50
Deep fried bean curd with special sauce
Shrimp and vegetable in light batter
$11.50
Fried marinated soft shell crab served with spicy sauce and caviar
$9.25
$14.50
w. Chef Yuzu Sauce
Red Mango Signature Dish w. Mustard Sauce
$14.95
Red Mango Signature Dish w. Wasabi & Mayonnise
$11.95
Seared Pepper Tuna Served Siracha Sauce w. Tobiko Scallion On Top
Tuna, Sake, White Tuna & Kani Wrapped In Cucumber Skin w. Tobiko, Scallion On The Top, Served w. Ponzu Sauce
$15.50
Broiled Yellowtail collar. Served with Ponzu Sauce
Fresh mini salad with ginger dressing
$6.50
$8.95
Fresh green seaweed salad
$14.00
$16.95
w. Soup & Salad
w. soup and rice
w. soup, salad and rice
Roll or Hand Roll
Served w. 2pcs Sushi, 3pcs. Sashimi (Rice Ball Topped w. Assorted Raw Seafood). Add Quail Egg $1.00 Season
Menu
Menu availability may vary based on the time of your order.
All Day Menu
Japanese Menu
Lunch Menu
11:00 AM - 3:00 PM
